"my blue Nile journey began to see several photos of the same schirrs over and over on instagram. I was just curious and finally found out where it was served and what it was and of course, it was vegan so I had to try it out. there are some vegan dishes on the menu that is really meat heavy and they are all great. the cabbage and the cut kartoffels are one of my favorites. but if they are new to blue nile and want to try what they have to offer in a hit, they go for the court for which I went: the yesom beyayinetu. for less than a tens they get a huge round dish with injera brot, on which half dozen or so portion of food and extra bread on the side are. no cute here, this is a very hand on experience! the court is a mixture of lenses in different sauces, spread beans, kartoffels, kohl and salat. I have actually seen a few people take this up and eat it themselves, but if they have no great appetit, two can easily share this dish, which means for over a ten with drinks, they get some of the best food in the city. that is very difficult to compete. fair warning for sweet and vegan it is a meat heavy menu and the walls (an Ethiopian business) have some animals in the origin artefacts hanging on the walls. when they can look past these, they expect something amazing to eat."
