"The first impressions were positive: the table was clean, the position in the conservatory was lovely, and the young lady serving us was friendly and pleasant. However, we experienced a significant wait of about 40 minutes for our food, and out of the six dishes we ordered, two arrived quite cold, clearly having been left to sit while the other dishes were prepared. My partner found her mussels inedible due to their cold temperature and lack of flavor. The other three adults chose a Romanian specialty, which was decent but not particularly special given the high prices. The barmaid kindly removed the mussels from our bill without us having to ask, which we appreciated. I don't believe any of this was a reflection on her service; she was overly charming. It seemed like the kitchen was understaffed, and that was evident in the overall experience."
