"The girl taking our orders insisted on us ordering by number from the menu. Starters of tom yum and wun ton soup were tasty , albeit a bit on the small side. Then our waitress came back to review our mains order as she had written 150 which is not on the menu it should have been 115 We'd ordered the lamb black bean and also prawn, ginger and spring onion sizzling platters with rice. We were given silly little bowls for eating out of, far too small to be practical. The lamb , although tasty, was tough as old boots. And the prawn and ginger was downright bland, I was actually wondering if the chef had omitted to include the ginger at all. And although we both b ordered different wines, she also gave us both exactly the same one. A very underwhelming experience"