Restaurants that offer Butternut Squash Ravioli

STK Ibiza

➤ Ibiza Corso Hotel & Spa 07800 Evissa, 32222, United Kingdom

Wine • Steak • Barbecue • Desserts

---

"from the arrival on stk ibiza we were greeted with a Spanish purer who spoke to us the head shaken and aggressiv on Spanish to another employee and admired so that we feel very comfortable and not welcome. we then sat in a table. the corner next to the toilets, there were other tables available, but we were recommended that the restaurant was fully booked and we could not move. from the second we went into we were told that we had to leave a certain time as we had not requested additional booking, but this was not specified on the website. throughout our meal the staff turned to us, and at one point we had to pour out our own wein, because it was repeatedly ignored by our waitress, but the table next to us received consistent and regular service and a point with two waitresses. during the ordering it would have been helpful to discuss the sizes of the sides, as these were good portion sizes and could easily be shared between people instead of allowing us to order numerous pages, and laugh when we caused so much waste. No one came to ask us how this was or whether we want something else. in the payment of the bill we have explained that we were not satisfied with this service, so would not pay the additional service fee, the waitress laughed about us and repeatedly said: "What was wrong with the service?" shows no understanding or willingness to take over some constructive criticism. the entertainment should not be classified as entertainment as it is dancing out of two girls and another girl swinging around some lights if they are a proper entertainment and service I strongly recommend liò about this restaurant."

Corse Lawn Bistro

➤ Corse Lawn, GL19 4LZ, Gloucester, United Kingdom

British • European • Breakfast • Vegetarian

---

"we went to the corse for a long family dinner. the room was really nice. it was big, quiet and had a soft brise. the personal was attentive and welcoming. the brot and the appetizers were very good and what I would expect from a device of their call. the derées and desserts were good, but I felt they left more to wish. I'm sure I'll come back here, it's great for big tables. the outside is also beautiful."

Corse Lawn Bistro

➤ Corse Lawn Gloucester, Gloucestershire GL19 4LZ, GL19 4NY, United Kingdom

Drinks • English • Italian • European

---

"We decided to try this restaurant based on the recommendations on TripAdvisor. My wife ordered the Prix Fixe menu, while I opted for the à la carte menu. The appetizer of sea roast was delicious but a bit small in portion size, while my wife enjoyed a generous portion of pheasant dish. Both dishes were presented beautifully. For the main course, the cattle cheeks were amazing and my wife continued with the game theme by ordering venison. The venison dish was slightly smaller than her pheasant starter, but it was well-cooked with a flavorful sauce. Desserts included a tasty crème brûlée and a cheese board with a good selection of cheese. Overall, we spent £90 including a 17% tip and wine. We would recommend this restaurant."

The Sir John Moore

➤ 260-292 Argyle Street, Glasgow City, United Kingdom

Pubs • Steak • Pasta • British

---

"Things didn't get off to a great start when we arrived there was no one on reception. A member of staff then came to reception and faffed about a bit, ignoring us. That person went away and another came over looking a bit flustered. Then the maitre d arrived. We were a bit early (about 19 15 for a 19 30 booking) so I asked if this was ok, which it was, although it felt a bit like he was doing us a favour (the restaurant was about 35% full at that time). He showed us to our table (a bit out of the way, around a corner but fine). The menus gave a poor impression very tired looking with stains on them (ditto the food menu in the room). Not a good look at all. After allowing what would be a reasonable time for the waiter to come, I started the old hand half up and down, waving to try to attract attention to the waiters but to no avail. After another few minutes, I got up and went to the reception, where the maitre d was chatting to someone. As i stood there, he continued his conversation, finishing it off before acknowledging me and asking if I was ok. i said not really as we were being ignored and could we get some service please. Of course. Back to our table. Shortly after that, a waitress appeared and said in a clipped voice (verging on the aggressive) You want service . I said that yes, we did. What do you want . I resisted the temptation to walk out and politely defused the situation but the tone was set. I ordered a gin and tonic, which came in a surprisingly small glass given the current vogue for fishbowl type glasses. Felt quite disappointing. We ordered bread and olives and the scallops to start followed by the sharing steak and a bottle of Pomerol. Things were looking up as the scallops were excellent, the bread and olives weren't bad and the wine was excellent. The couple on the next table then complained about the length of time their dessert was taking to come."

The White Hart at Moorwood Moor

➤ Inns Lane Moorwood Moor Alfreton, Derbyshire DE55 7NU, Amber Valley, United Kingdom

Bbq • Beer • English • Burgers

---

"We booked a table after a recommendation from a friend and am so happy we did, it is quite simply gorgeous, everything gorgeous! The waiting staff were so delightful and made our meal so much nicer. We shall definitely return and recommend to friends and family"

Enoteca Da Luca Mayfair

➤ 11-12 LANSDOWNE ROW, London, United Kingdom

Wine • Pasta • Drinks • Italian

---

"I made a reservation for a casual yet classy Friday lunch. The food was okay, but there were limited options and only pasta dishes for mains. The portions were small and the overall cost was on the higher side. Surprisingly, they were unable to offer an affogato, which is a basic Italian dessert. The atmosphere was ruined by loud 90s pop music that didn't really match the restaurant's theme. They also had to keep the door open for ventilation even though it was mid-February. The service was friendly, however."