"sat after a long time for dinner without going to a restaurant. please report that we were not disappointed. we sat on a table for two immediately and were asked if we would like a drink. the server was very attentive as he was not the busiest night, although it was a Saturday. the menu itself is very extensive, with meals and a la carte. we chose a la carte. our appetizers were Wonton soup(9/10), butterfly king Prawns(9/10), salt peppersquid(10/10) and salt pepper ribs(7/10). this is due to a bit frozen aftertaste on the ribs. after this our main came, 2 portions of a fried rice(one is enough for two people), bark in oyster sauce(7/10), again unfortunately a bit frozen aftertaste on the bark, but the sauce was delicious and the bark very tender. also the xo squid prawns who were shameful(10/10) had everything in all a very good meal and hope that the management in my comments about the ribs and bark meat. my reviews are only taken off for eating, not as good as it could be. in any case be back."
