"We had to wait a long time for the meal, which was explained by the preparation of the steak. The steak was then well done (medium ordered). You couldn't help but get the impression that this was supposed to increase the beverage sales, because we were asked several times whether there were still beverage requests. The empty bread basket was ignored but the food was not bad overall. The same quality is available elsewhere, but significantly cheaper. My impression - more geared towards tourists than regular guests"