"I walked past this place (recommended by London Street Eats) and stepped inside. It's a simple, bare bones kitchen, with all Vietnamese staff, with an essence of mini Vietnam (or what I assume as I've never been to Vietnam before). I ordered the roast pork with rice, which came with an green red palatte of fresh spring onions, bright red chili, and salad. It was sublime. Fresh ingredients, textured flavours, perfect balance of flavour, succulent meat, warm fluffy white rice this is without a doubt one of the best meals I've had in the city. My only concern was that it was so good, that it has ruined my other more local Vietnamese place forever. It was so good, I went up and ordered another portion of food, the Beef Pho. I normally dislike Pho in London. The soup is usually watery, bland, and distilled. That wasn't the case here there was a wonderfully sweet mint broth that'd clearly been brewed with care. The Beef, unfortuantely was dry but for £3.50 (yes, £3.50) I couldn't exactly complain."
