"Under new management. Beware of the star rating of this one it used to be good, now it isn 't. I reviewed this restaurant back in 2017. The food was nice, well made, and even though it appeared to have been 'adapted ' to the Italian palette, it was very enjoyable. We haven 't been for a couple of years, but a recent trip to Milan found me looking at the menu of Rangoli. It offers many more types of dish than before, and so we booked and gave it a go. What a disappointment! From beginning to end. There are no longer poppadums, instead, there is a dry, flatbread (like .5mm flat) which I have never experienced before in any Indian restaurant. This is served with a rather acidic mint sauce, and a sour sauce. Moving on to a starter, I ordered the Chicken Pakora one of my favourites from my past experience. Awful. It was dry the chicken, in particular, was dried out, hard to chew, and did not appear to be very good meat. Brown and mashed. I couldn 't finish it. It didn 't taste fresh. Onto the main course, A chicken madras. The sauce was very nice. The problem was there was next to no chicken in it. 4 small pieces around half a breast. What a disappointment Rangoli. And the price you charge for a portion of rice is ridiculous. This isn 't cheap, but neither is it good. A bad experience which I don 't care to repeat."
