"As always, Adam's Café provides food, drink, and service that are faultless. I had sardines chermoula followed a couscous royal. My dining companion had mechouia salad and marmite du pêcheur. We drank rose lemonade and sparkling water. Portions were generous, and the food was good enough to lick your plate clean. My main course came with lamb on the bone, which I love. No room for dessert but had there been, my standard request is for the salade d'oranges à la cannelle. A place at which I have dined many times, and to which I hope to return."
