"the day that I get tired of treating my palate to the sensational combination of lime, salt, bor, chili, cheese, mais and coriander will be the day that I am tired of living. there are some other kitchens that animate me as, or can boast the same amount of vibration and energy in their directed. they bring me with a note that a good Mexican could have opened in my neck of the forest, and I will be there before they hardly switched on the gas. it's something that london lacks, I feel. enough good Mexican restaurants. lupita and mestizo are certainly decent. I have given several chances on wahaca and are mostly underwhelmed, but with a game book of chili seeds leave silver lining. I am...read more"
