"Great location in Liverpool One Centre. We ate at Browns and shared the belly-busting mixed starter which included asparagus with the most overwhelmingly buttery sauce, pulled pork croquettes and popcorn chicken. I had a big hearty steak pie with a flaky pastry crust with a mulled wine topped with cinnamon sugar on the side. My mum had lamb chops with a little mini shepherds pie to go with it which was a bit of a meat overload, but some people like that, right? The rhubarb ice cream got me really excited but it fell massively short of the mark and was far too sweet and totally missed the sharpness of rhubarb."
