Dips
Galu Grill

Galu Grill

30 Norkway Surrey Banstead, Surrey SM7 1PB, United Kingdom

Pizza • Cafés • Seafood • Fast Food


"I visited my elderly Mum today, she suggested going to the Derby Arms for a roast dinner as she'd eaten there recently with my sister. However they were fully booked, so I looked online and found Galu. The reviews were great and my Mum has only ever heard good things from friends and neighbours. So I called and booked for 12:45 Sunday 21st Jan 2024. We were both pleasantly surprised to see roast dinners on the menu ... Mum order lamb and I ordered beef part of their set menu. When the dinners arrived, you could see straight away that the lamb was Very Fatty (not even crispy) when my my tried eating it, it was both tough and chewy! As for the beef, this was cooked ok and edible, although I asked for the beef to be medium, but it was more well done. The waiter came over to ask if the meal was ok, I highlighted how the lamb was... the manager then came over and offered my Mum a slice of beef to compensate, bearing in mind she ordered lamb. Mum subsequently found that some of her roast potatoes were hard inside! I finished my meal, but could see Mum really didn't enjoy hers leaving a substantial amount on her plate, and having tried her lamb it really was inedible! We were then offered a full list of desserts rather than the set menu, having chocolate brownie and creme brûlée (both were gorgeous) When the bill arrived, I was hoping they would have somehow made amends, but alas no ... as Mum doesn't like to cause a fuss and it was her treat, I decided not to say anything, although the staff manager could tell we weren't happy. Having come from East Sussex for the day and regularly have great Sunday roasts in local pubs, I was hoping for something special in this restaurant, but sadly that wasn't the case. In fact it's probably one of the worst roast dinners I've had in a long time. I very much doubt we'll return ..."

Arabica Bar & Kitchen

Arabica Bar & Kitchen

3 Rochester Walk London, SE1 9AF, United Kingdom

Beer • Turkish • Arabian • Lebanese


"this is a review of the new filiale in kings cross, which is not yet available in the zomato database. decent levantine eat, but not as good as my greedy, but cheaper favorite mangal1 in dalston for charcoal grilled dishes. they pay for chic environment here. in contrast to mangal1 arabica would be a suitable place to bring a date. mezzes not as inventive as some pricier other favorites like morito in clerkenwell or tuyo in hackney. what they do well at arabica is classic middle-east convenience food that I rarely see on menus. I love that she batata harra and mejadra (spels here as mujadarah.) another thing that they do very well is efficiency. the high amount of staff in the open kitchen and in the kitchen arrives very quickly. we started with the moutabel, which was pleasant but not as good as the cheaper patlacan salata at mangal1. the smoked aubergine lacked a pronounced carbon taste. I also had the same complaint for the grilled meat dishes. Although I could see the charcoal grill and open fire in the kitchen, I couldn't really recognize him in my eating. moutabel was served with some exceptional flat broths. extremely thin and delicate the green shhug soon came after. not as beaten and bright as my favorite train at the good egg in stoke newington. both strong comfort foods were excellent. the lenses in the mujardarah were beautifully spiced and the crispy paper thin triangle of fried wobbles was beautiful. also batata harra (fried potatoes) were fabulous. very crisp, so likely fried in quite a lot of oil and pronounced aromas of seasoned and garlic as well as fresh coriander. our grills of chicken wings and cattle villains were somewhat disappointing. beef was tender and very medium-sized, but somewhat underheated and lacked in speculative. accompanying brat tweezers in a sweet date sauce but was very nice. wings had a slight smoke. well made fat, but also under seasoned for my taste. they came with a rather refined tonum or garlic sauce. it doesn't matter to me that my gum is aggressiw garlicky, but if they prefer a mild nuanced toum, they will like that. we were too full of desserts, although the desserts looked great. they had no problems with providing a takeaway box for unfinished food. I would recommend arabica especially for beautifully executed traditional strength comfort food in conjunction with home cooking and street food that do not appear regularly on restaurant menus. the grill area of the menu is more diverse than most of the Central Eastern restaurants that are not limited to lamb and hawn. also they are good when they prefer to be refined and refined medium-east sauces such as toum and zhoug. I didn't try her harissa, but I expect that was the same story. for wood charcoal grilled meat and aubergine is my favorite London address still mangal1. for creative mezzen I prefer morito and tuyo."