"The restaurant was lovely with a good atmosphere, and it was not too crowded on a Saturday night. They had a beautiful selection of dishes. The only downside was that they could have been more generous with their portion of kimchi, but at the end of the day, it's just pickled cauliflower. The service was great as well, with the waitress standing next to our table to cut and serve the meat for us. They do charge a 12.5% service fee, but the staff worked hard. The prices for alcohol were a bit high, but come on, they're not in Fulham or Chelsea. The food seemed authentic, as the restaurant was run by a Korean lady. Overall, it was a nice dining experience and I recommend giving them a try."
