"the growing opulence of South London has stretched to "trendy' streatham with new, high cost esseries, among which is this tapas bar with many backend sessions this place is gorgeous. great atmosphere, excellent (and charming) service and fantastic eating. I can't speak for the a la carte menu (yes,) but the tapas is very good, and the waiter has suggested how many dishes were enough so that we don't get over. by the way, timeout is correct that the ratatouille is a steh dish. also the sardines are highly recommended. garlic mushrooms were seasoned by solid portobello, properly baked, pimentos pardon tender with garlic, both the patatas bravas ad chorizo were plentiful cut for all plundering in the tapas, the salat was unexplainably flat, properly cooled, but not much more, and the patatas mutes lacked any seasoning in tomato sauce... also good value, with tapas for two and a bottle of wine come to £60, which is quite respectable by london prizes and worth every penny."
