"There really aren't any good quality Turkish/Greek restaurants in Norwich. This is the only one and I've been looking for years. The food is good. The doner meat is proper meat, not squished together chicken feet and cattle anuses. They have a proper charcoal grill too, the shish must be amazing so I'll try that next time. We had two lamb doners to takeaway... it comes with a little salad in a box, lots of Turkish bread and some garlic and chilli sauce. Very unusually it also comes with rice. They're £12 each which is a little pricey for a lamb doner but you're getting so much more, and everything is more expensive now... it is totally worth it. The portion was excellent and we really enjoyed everything we had. It really is the best kebab in Norwich. The restaurant itself isn't particularly pretty so if you're into fine dining it's probably not your scene but the staff are genuinely very friendly, seems like a family run place. The bread comes chopped up, would be nice to get the option of having some whole Turkish breads or some pitta to make it all into kebabs when we got home, it probably is if you ask though. This is now my go to place for takeaway when I'm in Norfolk!"
