"My favorite lunch spot at King's Cross always brings back memories of my student days spent at the British Library. Why do I love Sourced Market? Because the young staff works exclusively with the best local producers and consistently offers delicious salads and hearty vegetarian dishes. I recently tried their spinach, chickpea, and buckwheat bowl served with rice and quinoa. It was a bit too flavorful for my taste, but the dish, infused with a mild curry aroma, was still quite enjoyable!"
