"A marvellous meal. To ensure a relaxed seating process (and likely upsell of decent plonk) you’ll most likely be escorted to the wine bar upstairs before you are seated in the basement restaurant space. Do not fill up on the addictive bar snacks (come back when you’re not dining downstairs) I’ve been a fan of the food from this restaurant group for years the menu's not cheap but the food is consistently good which is a mark of quality. The last time we ventured downstairs the food was Italian, tasty but pricey and as we kept ordering to try more dishes it ended up being quite pricey. This visit we found the front of house team at Evelyn’s Table the right amount of friendly and the chefs good natured in the face of a silly amount of cellphones during service (which I too am guilty of) Like most good tasting menus, you’ll find yourself pleasantly full despite the Lilliputian portions. Whilst the “secret” slash “bonus” dishes (sorry, courses) deliver the perception of value, they’re so fun and tasty you’ll wish there are more “hidden” courses. Recommended for those who genuinely like food and flavours, British seasonal produce with a typically London mix of flavours and cuisine and aren’t looking to be seen and just want a nice dinner. The price point makes it more of an occasion than a weekly dinner, and I’m looking forward to visiting each season for a pay day treat"
