"My family dined at a table outside in front of the restaurant. Our table was assigned a number, so when we placed our order at the counter, they knew where to bring our food. Two of us shared the mackerel and leek quiche and the classic cullen skink meals. We enjoyed drinks and the beautiful view as we waited for our food. The quiche arrived at room temperature, but when I asked a server about it, she explained that was how it was served. She kindly offered to heat it up for me, which I appreciated. The salad was fresh and tasty, accompanied by a side of creamy coleslaw and chips (similar to French fries). The chips were crispy and delicious. The cullen skink was like a rich potato soup with thin slices of potato, leeks, and smoked haddock. It was served with bread and butter. While nothing stood out as exceptional, everyone in my party enjoyed their meals. The staff was friendly and efficient, and we had a lovely evening in a charming small town in Scotland."