Asian • Vegan • Casual • Chinese
"Set menu £20 with options to choose. Was nervous it was empty to start with (we ate about 8pm), but very pleasantly surprised the food was lovely! I spoke with who I assume was the owner and asked why so quiet, apparently most of his custom comes from the Chinese students at the uni. Gem found!"
Beer • Wine • Sushi • African
"My wife and I had been missing out fix of African cuisine so lept at the change to try out this restaurant. Being Ghanaian we can be overly critical of West African restaurants as we're so used to the food but there were to be no concerns here. Starters: fried yam and beef Suya were really well executed. Jollof rice for mains with fried plantains and their excellent spicy stew. It really was what the doctor ordered. The balance between flavour and peppery heat was managed fairly personally I'd like mine a touch hotter but that would alienate some. These two hypercritical foodies were left to licking our fingers. This was all washed down with a glass of Star Beer as it should be. Perfect."
