"we were there for three on the nikolaustag yesterday and were thrilled. I ordered 6 oysters, a steak and as a dessert a cream brulee, which I had not eaten any more as delicious as here in the dox and I have already eaten some of this classic. the scabbard roast that my wife had ordered was also very good, but we have already eaten it better, e.g. in Klee ́s. we had ordered a table for 19:00 and it was also quite empty in the restaurant, which then changed within the next 2 hours. the service was extraordinary and would have earned an extra star. the ambiente very appealing and the open kitchen is also very interesting."