"Compared to recent years, something remains. We are locals who go to dinner once or twice a year. Why go? First service was top, the Schwarzbierburger was also top, except that the Schwarzbiersauce was unfortunately missing. This would again be formed by the large meat, the rolls and the remoulade. However, the side salad was catastrophic, not really clean I would have eaten almost a piece of tooth from a loud dirt in the salad. The knives are also very blunt, but if desired you get a sharp one. In addition, the prices do not fit, on the flyer on the table stands for Tuesday 15 Euro per Burger, but on the online card 16 Euro. Conclusion: Locals are not suitable for regular meals, but are still worth a recommendation as tourists."
