"Amazing food, great service. We were in the area to visit a family member and found this little gem! Sunday lunch was delicious and a lovely portion size. Try the Greek orange pie if you get the chance, I have never tasted anything quite like it!! We liked place so much we returned the following day. The menu has something for everyone, we had the crispy belly pork and seabass, there wasn't a crumb left! The specials board starter of tiger prawns with garlic and chorizo served with toasted olive bread were divine and the garlic mushrooms just as tasty. I can't recommend this place enough! I would recommend booking at a weekend as it gets very busy."
