A medley of fresh, seasonal vegetables grilled to perfection, offering a delightful and nutritious side dish.
Turkish • Salads • Prime Burgers • Pasta - Risotto
"I have to admit, it feels like this restaurant was tailor-made for me - a 35-year-old man who enjoys alternative rock music, ales, cocktails, and unique fare."
Tea • Fish • Sushi • Tacos
"Birthdays are wonderful things, and if you’re one of those people (like me) who like to milk things for all you can, you basically celebrate for an entire month (or longer). One of the final things I did while celebrating my birthday (which included a boozy brunch at Hot Box, a sausage making course at B&H Kitchens, amazing wine from Lucky Chip Burgers and Wine, Unlimited Dim Sum at Fu Manchu, more burgers from Dip and Flip, tacos from Mole Taco Bar and who can remember what else was go for Japanese food at Umu. It’s been on my list since they achieved a second Michelin star, especially since they do Japanese (which is one of my favorite cuisines…although really, I’m not at all...read more"
Steak • Cheese • British • International
"Came down for a roast dinner with my family. The place was packed out. We were shown to our table which still had glasses and spillages on it but were told we could sit down. It took at least 10 minutes to get the table cleared and another 5 to get food menus at which point we were told that the only roast dinners available were the beef and vegetarian options. The waitress was nice enough but service overall was poor and we often wondered if we should have just gone to the bar. Majority of my family ordered burgers instead which were a bit burnt and the roast dinner I had was lukewarm. The general atmosphere was nice, I think this is potentially a great spot for a drink and day out with friends but was not great for a meal"
Fish • Wine • Meat • Sushi
"BULLET FRAGMENTS inside of food are COMMONLY found here......BEWARE! I went to this restaurant to have a dinner with my close friends. We ordered the Keiseki course meals and sushi we wanted to eat, but the Keiseki course dish tasted terrible for a very expensive Michelin two-star restaurant. A more serious problem with the restaurant, was that one of my friends found something like a piece of iron while chewing on one of the Charcoal Grilled meats. It was about as big around as a pencil eraser. We were puzzled and informed of this to a server working at the restaurant. The server initially thought it was edible gold and said it could be eaten. However, soon after he saw it closely again, he said that the piece of iron was a fragment of bullet. Since the wild-hunted animals were caught with a gun, he explained that it was quite common to find bullet fragments while eating such meat. Another server reacted the same way. The response of these servers has embarrassed us as much as a piece of iron from the food. Later, a manager of the restaurant came to us, but he started explaining to us as if he were not very timid. In Britain, he explained that if you get a bullet fragment while eating wild meat, you're lucky. I was not sure whether he meant that we were lucky because we found the fragment of bullet before eating or that we were lucky because we found a piece of bullet inside of food. As we all know, the major issue was that eating bullet fragments could be bad for a person's health, however, they were neglected to mention in advance that they cooked out of game meats and there might be bullet fragments. According to the manager, in the past, it had happened to some of the other guests, but everyone thought they were just lucky. Later, the manager apologized reluctantly to us for this bullet fragment which came out of the meat, but I asked him to leave us alone. It didn't look like a manager-like behavior at a restaurant that received Michelin 2 stars."
Sides • Starters • Milkshake • Condiments
Fish • Cheese • Seafood • English
"Every good neighbourhood deserves a good Chippie, and Camden’s finest is hands down Oliver’s Fish and Chips on Haverstock Hill. Take your pick from cod, haddock, tuna or salmon (to name but a few) either in the traditionally battered style or coated in Matzo breadcrumbs, prepared right there and then in front of you. And if that doesn’t tickle your fancy, then also offer a great selection of fish on the grill – simply pick a fish and a sauce/ topping and you’re good to go. The food is delicious and the setting is lovely, and if Haverstock Hill is too far to travel then on the weekends you can also find them at Camden Lock market. >It’s worth noting that this is a fish and chip...read more"
Full • Asian • Indian • Delivery Services
"A beautiful gem in St. John's wood for Indian cuisine! I got to know abt Ritu through a random feed on Instagram, and I am so glad that I booked it for my birthday dinner. The staff, especially the manager, Francis Lama, is amiable. Everything from delicious food to fantastic hospitality to beautiful ambience was up to the mark! I would highly recommend this place and would love to visit again."