"we have just begun to use the bengal brasserie after our local alam spice in fawley eating down. Fourth visit and eating was great! the best curry we ate in a very, very long time. garlic chili huh, lamb vindaloo, hot, spicy full taste and deep. not full sugar and salt like alam spice. spices also cooked well. lamb pathia is delicious. lamb very delicate and huh was also perfectly cooked, damp and tasty and not like a piece of rubber. I can't praise them enough. A nice cook. the only problem was the wobble that bahjii was crispy out there, but in the midst gay, still give them 5/5 because everything else was spot-on."
