"Off the main drag in Canterbury, this place is well worth a visit. It can be a little challenging to find (we were walking) as google might lead you to a bit of a dead end, but just keep going around the corner and you'll pop right into it. A nice airy space with high and low tables and a long bar. Love the sustainable and local focus. Really pleasant server and barkeep as well. We ordered the bubble and squeak starter which was a new one for us Americans. I had the steak and Foundry Ale pie which was incredible. Exectly how you want this sort of thing loaded with tender meat and veg and a huge, flaky crust. He had the hunters chicken which I heard no complaints about. We finished with the sticky toffee pudding and it was one of the best things I ate during our travels. Loved the sparkling fruit cider that I ordered: fresh and bright and bubbly. Can't recommend this place enough!"
