"Quite a snazzy, if a little dark, downstairs dining room. Food and menu were pretty much as expected and my garlic chilli chicken was tasty, naan good too. There were a few slightly more off-piste duck and monk fish curries, which were also nice enough...apparently. The service was a combination of friendly, rushed and brusk. Clearing some diners plates away while others were eating a bit of a bug-bear. As was moving the tables near us around and sweeping around them. It felt a little like they were trying to get cleared ups they could shut the second the last bill was paid. On that note, it was pretty expensive. Over per head, for just a main course, some shared sides and a couple of beers each."