"We had a fantastic first experience at this restaurant with charming decor. The building has been beautifully converted. The service was very efficient, and we enjoyed poppadums while deciding on our main courses. Unfortunately, we were not impressed with the pickle selection - the onion dips were bland and the mango chutney was too chunky and dry. We're not fans of lime pickle either. However, our main dishes, which included lamb and chicken options, were superb. Our favorite was the chicken with apricots."
