"Okay people, they have upped the game for vegan Sunday roasts! The vegan Wellington seemed to me like a beyond meat/beetroot/veg combination that was hearty, juicy, and full of flavor. Huge portion sizes. Veg cooked to perfection. Extra savory gravy. I am completely impressed! It’s so nice to have an actual Sunday roast and not just veggies as the afterthought “vegan option”. The staff is super friendly and made every effort to accommodate us even when we didn’t have a booking during an extremely busy Sunday lunch. Adding to that, service was speedy and our food arrived perfectly hot. Full honesty on dessert, the vegan chocolate mousse could use some tweaking. The texture was a bit too thick and would be great served with vegan cream or caramel. Again, I really appreciate the Red Lion making a noticeable effort on the plant based options. They’re nailing it and I can’t wait to come back to try their other vegan dishes! Vegetarian options: Vegan options Dietary restrictions: Vegan options Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Vegan Wellington"
