Kal Dosa is a soft, fluffy Indian pancake made from fermented rice and lentil batter, typically served with chutney or sambar.
Pizza • Cafés • Kebab • Mexican
"Delicious food, my second time eating here and I will return! Only slight niggle was that the samosas were cold in the middle as they had clearly come out of the freezer and deep fried it's totally fine that they were frozen obviously but would've been nice if they were warmed right through to the middle. Apart from that, very tasty indeed!"
Kebab • Pizza • Mexican • Seafood
"Okay, so this is my first review. Being a student,one always tries to find places that offer good food with reasonable prices. Dosa village is one of them. Their food is delicious, with a special mention to the Gobhi Manchurian and Paneer Devil in the snacks category. Other things I tried here included, Mysore Masala Dosa, Tomato Uthhappam all of which were tasty. The service might be a little slow because they don't have much staff but the food makes up for it. And do try either the Filter coffee or Masala Chai after your meal! :"
Kebab • Sushi • Asiatic • Mexican
"This Indian restaurant in Edinburgh is probably one of the most overlooked gems. The food felt just like home-cooked meals and the flavors were so delicious that I ended up dining here two days in a row. I sampled nearly all of the vegetarian dishes on the menu and was impressed by everything. I especially enjoyed the Sambar, but honestly, you can't go wrong with anything you choose to order here."
Indian
Cafés • Pizza • Seafood • Mexican
"Yum! We discovered this hidden gem while staying at the nearby apartments."