"The restaurant was full and teh food looked interesting I was struggling to decide what to try and everyone seemed to be eating different noodles slurping them appreciatively from bowls I went for the fish in a Shanghai pepper suace with two different types of noodles (one being glassy sweet potato noodles) The portion I had was enormous, with lots of fish, lots of noodles and a really tasty soup, oily, hot, pungent and lip numbing I really enjoyed this and would love to go back and try the noodles that teh restaurant is famous for"
