"Great Food, But Rushed Dining Experience I recently dined at Tarla Turkish restaurant in Stevenage, and I have mixed feelings about my experience. The food at this place is undeniably amazing, but unfortunately, the overall dining experience was marred by a sense of being rushed by the staff. Let me start with the positive aspects. The culinary offerings at Tarla are nothing short of delightful. From their flavorful kebabs to the delectable baklava for dessert, the food was a true highlight of our visit. Each dish was prepared with care and tasted authentic, reminding me of the wonderful flavours I've experienced in Turkey. However, the issue arose when it came to the timing of our meal. We were allocated a two-hour time allowance, which seemed reasonable at first. However, it became apparent that the staff was in a hurry to turn over the tables. To my disappointment, the manager began clearing our table after just 1 hour and 20 minutes, before some of us had even finished our food, let alone our drinks. This rush to vacate the table certainly put a damper on what could have been a fantastic dining experience. We felt pressured to finish quickly, and it's safe to say that this impatience truly spoiled the meal for us. Dining out should be a relaxing and enjoyable experience, and it's unfortunate that we didn't get to savor our meal at our own pace. In summary, Tarla Turkish restaurant excels in the culinary department, offering some of the most delicious Turkish cuisine in Stevenage. However, the management's insistence on adhering strictly to a two-hour dining limit and their eagerness to clear the table prematurely left us feeling hurried and dissatisfied. I hope the restaurant can strike a better balance in the future, allowing customers to fully enjoy their meals without feeling rushed."
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