"I went to a restaurant that had a vegan section on the menu, so I thought ordering would be easy. The menu also listed allergens, making it simple to identify vegan options. Most of the staff were unsure about what vegan meant, except for one who had to be called out to help me. I was told not to use the buffet because utensils could be mixed up with non-vegan items. When I ordered from the menu, I received a message from the kitchen saying that the dishes labeled as vegan were not actually vegan. I had to point out the vegan options on the menu again. Despite the confusion, the food was tasty, especially the chapattis, but the portions were small. The salad was missing, possibly because they thought it wasn't vegan."
