Spicy and savory lamb dish cooked with aromatic spices, peppers, and tomatoes, delivering rich flavors in every bite.
Sushi • Kebab • Cafés • Seafood
"Birmingham is known as one of the two capitals of Indian cuisine in England, alongside Bradford, and is famous for its Balti dishes, with countless Balti houses throughout the city. Amidst this wealth of delicious and affordable Indian food, Pushkar stands out as a more upscale and pricier option that has still managed to build a loyal following. What sets Pushkar apart is its elegant atmosphere, the exceptional quality of its ingredients, and its inventive dessert menu. My first visit to Pushkar happened by chance while I was staying near Brindley Place. Passing by, I decided to take a look at the menu and was intrigued by the duck masala. It surpassed my expectations—the rich tomato-based curry was bursting with flavors of garlic, ginger, black pepper, and red chilies. It was perfectly complemented by basmati rice and a side of raita. Since then, I’ve returned several times and enjoyed every dish I’ve tried. The murgh korma is a standout, offering a luxurious, creamy, and nutty curry that’s ideal if you prefer milder spice. The creative desserts are a particular highlight for me. The gajar ka halwa tart served with pistachio ice cream is my favorite. While the garam masala brûlée didn’t differ much from a classic crème brûlée, with just a subtle hint of cinnamon, it was still very enjoyable. Another unique treat is the chocomosa—a filo samosa filled with chocolate and roasted almonds, accompanied by cappuccino ice cream. I’m left wondering why no one else has thought to create a chocolate samosa before, and how I had never tried one until now. If you find yourself in Birmingham, a visit to Pushkar is a must. The restaurant truly lives up to its accolades, including the 2015 British Curry Award, the 2015 Best of Broad Street Award, and the 2015 English Curry Award."
Sushi • Indian • Seafood • Asiatic
"Had the pleasure of dining at the Morningside branch for a celebration lunch. Myself and my party were all extremely delighted at such a lovely experience. Food was delicious and cooked fresh, hot and very tasty. The restaurant itself small and intimate which was lovely. We were able to enjoy a conversation without back ground noise being to loud. The staff were exceptional especially our waiter who could not do enough for us and even opened the door for us when we left. Polite and professional. We will definitely be returning! Lastly the cost of the lunch menu and quality of food was Overall simply delightful"
Sushi • Pizza • Kebab • Cafés
"a few months ago I visited this hotel and I had eaten one of the best Indian food in birmingham. the atmosphere and the service were very decent n best. here you can have high quality Indian food. the employees were also very happy to support. I hope to go back there if I have a chance! well done. keep it up and work just like that!"
The Fat Swan Grills • Traditional British Swan • Swan Curry Bowls (chicken) • The Fat Swan Indo - Chinese
Beer • Kebab • Asian • Indian
"Came here twice. Great food and experience. Dhruv was our server and he was especially attentive. He ensurd that we understood how to order and that the food was tasting to our expectations. We had both allergies and tastes accommodations to consider (we don't like overly spicy food). The kitchen was able to custom make a milder versions of the dishes and they food was amazing. We had the butter kitchen, the veg samosa, lamb rogan nosh, garlic, and butter naan. It's a little harder to find, it's in the basement of the DoubleTree hotel there. There is an external entrance (go down the stairs)"