Lamb Saag Lamb Saag

Tender lamb cooked with spinach, herbs, and spices, offering a delightful blend of rich, savory flavors.

Aladin Brick Lane

Aladin Brick Lane

132 Brick Lane Aldgate East London, E1 6RU, United Kingdom

Indian • Seafood • Pakistani • Bangladeshi


"Overall a terrible experience. Our table of two was joined with another table of four with no space in between, basically cramming as many tables in as they can leaving you with no privacy and practically sitting on each others laps. The menu on their website the opentable menu is not the same as the one given in the restaurant the prices are almost double (dish I ordered was listed as £5.50 but was £9.95 in the restaurant I would not be surprised if they had a second menu with higher prices to scam those without a deal) Food was very average I ordered a side dish and my friend ordered a main dish both were the same size. But my friend was charged the price for a main but the waiter seemed to think despite it being half the size of a main, that it was indeed a main course. We had to ask to have this sorted out on the bill which was fine as they corrected the price, however the rest of the bill did not add up to the total. The waiter didn 't even bother giving us an explanation as to why this was he clearly got irritated that we questioned the bill and demanded that we could only pay with one card for the table I said we wanted to pay separately and was completely dismissed and told 'one card per table only, you 'll have to pay each other back '. Very rude. If you don 't book online, other diners seem to be offered some sort of discounts on the door (we could hear this as we were basically sitting on top of each other with other tables) Would not recommend. Much better options on brick lane with better service."

Delhi's Winter

Delhi's Winter

Regent Centre, West Lothian, United Kingdom

Meat • Curry • Indian • Seafood


"The food was good, but the service needs to be improved. We arrived and informed the staff of our reservation, but they did not seem to understand or acknowledge the reservation. Two different staff kept asking me to confirm how many people were in my party despite that information being on my reservation. We sat down at the far end of the restaurant, by the kitchen door, which meant we could be away from the noise of the groups at the front. Unfortunately, we were still disturbed by the loud shouting and screaming of those other groups, who were presumably drunk. For autistic people like me, loud shouting or screaming by others inside a confined space can be distressing. We were not given a drinks menu and assumed that the restaurant did not have one. We were told by the person taking our order that the restaurant had everything regarding drinks. We were about to state which drinks we wanted when that same staff member started listing all the general drinks they had, like beers, wine and soft drinks. The staff member spoke over one shy/quiet person in my party and insisted that she order wine, even though she did not want that. The lack of a drinks menu meant we did not know how much drinks would cost us. The staff member further confused my group by failing to clearly explain the portion difference between a side vegetable curry and a main one. The person who originally ordered the side curry felt pressured into agreeing to order a main vegetable curry because the staff member kept talking at her. After we ordered two portions of vegetable samosas as starters, we were told minutes later that we could only have one portion. It was unclear why. We felt rushed into deciding which alternative vegetable sides we wanted because we didn 't have the time or space to think, consider and discuss amongst ourselves whilst the staff member towered over and talked at us. After we paid the bill, we were approached by the same staff member who showed me a card of some type and insisted that I tap or scan it with my phone to leave a review. I got the impression that the staff member was going to stand, wait and watch me as I did this, which I found uncomfortable. I told the staff member that I would leave a review later. I don 't think it 's right to tower over your customers after they 've eaten to insist they leave a review on travel sites and platforms like Google Maps. The food here is good, so I suggest ordering takeaways instead of dining in."