Spicy and savory Sichuan dish with soft tofu, ground pork, and flavorful chili bean paste sauce.
Asian • Chinese • Ice Cream • Vegetarian
"as fan of the Sichuan cuisine, we decided to give this Sichuan restaurant a try and say that we were really impressed. the sweetcorn soup, fried and sweet chow my were the usual, but what was really enthusiastic to us were the spicy veruan specialities of the die fried sichuan ma po tofu and the fish with dried chili and Sichuan style oil (which was literally covered in dried chili! These 2 dishes were really mouthwater and made a pleasant restaurant Chinese. the portion sizes are quite large and quite favorable. the service was also quite good. destined a visit"
Meat • Kebab • Asiatic • Chicken
"a small but popular restaurant at the west end, dumpling monkey is quite famous among the students of university it offers authentic Chinese cuisine at affordable prices. the food proportion size is large and can be for more than one person so that a plate can be a good portion for two we tried the famous dumplings and unfortunately we were disappointed. it did not seem properly boiled/damped and tasted a little raw. the fried noodles and the sweet and acidic huh proved to be good the restaurant walls are covered with the reviews of various diners and sources and the service is fair overall to visit an average Chinese restaurant for affordable meals."