"This is not only one of the best sushi experiences in London, it is one of the best in the western world possibly excluding Norway. The precision of the chefs is a delight to watch. The quality of the fish is as high as London’s best. At the same time, the ambience of the place is plain and humble and no order is too small or too simple. Please don’t make the mistake of asking for a salmon and tuna combo with a California roll. You can get that from Wasabi or Itsu or M&S. Instead, stretch your limits and explore the seared butterfish and foie gras, or the chopped yellowtail with homemade truffle mayonnaise. The best option of all is to let the chef decide: Omakase sushi (9 piece), and prepare for a taste explosion. Don’t worry, carb avoiders, there won’t be too much rice. If you want a dressed up, glamorous, first date, fusion experience, go to one of the famous name restaurants and enjoy. But if you want an awesome yet down to earth, precision crafted, anniversary after anniversary sushi experience, this is your place."
