"Absolutely elevated. We had the Saray plate, which included drinks came up to £100 for 5 people, but £20 for five seats is a great value ratio given the amount of food we had. It was Ramadan so that the restaurant had replaced the Shawarma with the juices that was quite open an improvement. The meat was nicely soft, the spices were exactly right and tasteful, not only hot, and the fried rice was also perfectly made, mixed with some peppers. To finish, we had Baklava and tea. While the baklava was not up to my taste, as it was very sweet, it went well with the rest of the table. The tea was wonderful, I think it was served elderberry in beautiful cutlery. We could even take some of our posters home, which was so nice. Better than wasting food. Overall, I would not say cheap, but I would absolutely say it is a good value for money. A hidden jewel in Cardiff."
