Mixed Starter For 2
Punjabi Tadka

Punjabi Tadka

3 The Boardwalk East KilbrideG75 0YW, Glasgow, United Kingdom

Wine • Curry • Indian • Chicken


"in recent years I have written a series of 5 star reviews about the punjabi tadka, as the quality of all food was exceptionally good. last night I have made my first delivery order since ende januar 2022 and was very disappointed by food quality. I will give feedback to any item in my delivery so that the owner will address what a problem with the kitchen staff or cook 1) poppadoms x 2: perfect as always 2) pink pakora sauce x2: thine runny submissive tasteless sauce. probably diluted with milk 3) chicken pakora x 2. bland coated deep fried chicken. no flavor of seasoned or cumin 4) huh bhuna x1. excessively spicy, sauce too thick and under seasoned with distinct lack of a hair 5) chicken chasni x 1. sauce was thin, much too sour, not sweet enough and under seasoned with distinct lack of han at the owners of the restaurant. the reason why they are recognized as the best Indian restaurant in east kilbride and probably the best in south lanarkshire is that they have been cooking high-quality, tasty food for years. I have written them so many 5 star reviews about the years because I realized that their team perfectly cooked and perfectly seasoned foods with the best seasoned, crumble and spicy to create. inappropriate, last night meal not the 5 stars quality I have come to expect. if you want to keep their local legendary status, I suggest that you check my feedback about eating yesterday evening and have a word with whoever is their new cook, as they don't give out good food. we hope that my next order meets the 5 stars standard that I expected in the years that I am a loyal customer."

I-chai

I-chai

1015 Crow Road, G13 1JP, Glasgow City, United Kingdom

Seafood • Asiatic • European • Fast Food


"We haven 't been here in quite a while but we were a bit short on time and didn 't want to travel too far for a quick lunch, so made a lunch booking as it was quite nearby. It is such a nice restaurant inside..,, nicely decorated and well laid out. We arrived about 10 mins early and were informed that they weren 't open yet and to wait outside... I explained that we had my very elderly mum who had severe mobility issues and they relented and said we could sit at the entrance until they opened. The staff were pretty helpful after that and even helped mum to our table. We ordered various starters : 1. Chicken sweetcorn soup it was very good thick creamy with plenty of chicken. 2. Chicken noodle soup this didn 't have much chicken it was pretty bland (had to add quite a bit of soy sauce to give it some flavour. 3. The veg spring rolls were not the greatest either they were those tiny wee mini ones again, pretty tasteless and again needing plenty of soy sauce to give some flavour. The mains weren 't the best either : 1. Chicken mushroom pretty tasteless and had more onion than chicken or mushroom.. very disappointing. 2. Breast of Chicken curry it tasted ok except it wasn 't a breast of chicken, it was cubes of chicken. 3. Beef curry ... the beef was a bit chewy and certainly, nowhere as nice as I have had here previously. We all had fried rice and this was the worst part of the meal very bland, quite mushy and over cooked... we found a hair in one portion. We quietly pointed this out to the staff when they were clearing the table... but they didn 't seem very interested.... just nodded and continued to clear the table. A bald chap (I believe may have been the manager and/or chef) came over lent over the back of the booth we were sitting at and very quietly said (whispered) that he had been told we had found a hair in one of the portions of rice and we acknowledged that this was the case... at which point he just said, we 'll obviously it wasn 't from me whilst pointing to his bald head. A bit taken aback by this, we just agreed and asked for the bill. So disappointing for what was a pretty good restaurant."