"at £16.95 per for a frying dinner they expect something special or at least for it to be edible. I ordered the lamb, the meat was delicious, but that was it. the evening meal was served in a bowl, drown in a not particularly beautiful sweet gravur, which tasted all the same. a piece of brokkoli, 2 pastilles and a carrot and 4 stone-hard “roasting potatoes”, one could not even cut with a steak knife. the yorkshire pudding was burned up and so tender everywhere else, it was just a big disappointment. I complained politely about the kartoffels and the sweet and the amount of “gread” at the end of the meal. they said they would give it back to the cook, but no more word about it from the staff. it would have been appreciated if they were just coming back and apologized. pay attention to the broth that is brought as soon as your floor comes to the chair is for...worthy it was because it was nice, but a bit of a surprise at the end, especially given the complaining I made and the half eaten meal. my friend enjoyed his beef dinner, but the yorkshire was more a pancake than a pudding! they also overloaded on the glass of the wein I ordered with £2.50, but at this point I could not complain again, we cut our losers, feel thoroughly torn down and praised not back. that is a shame when the personal seemed beautiful and I liked the quirky decoration and the feeling of the place."
Moët Chandon Imperial Brut
