"Pros: The staff was beautiful, and also attentive, the food was fantastic (cooked by the owner and very fresh (best fish cake I had in a long time, and the place has a great sea view (we had a beautiful window table). Cons: Tiny, tiny niggers, we both had French beans with our meal, and although delicious, it would have been nice to know that they were boiled in garlic butter (on the menu). We couldn't breathe after the meal, the next place we went to:"