"Wellington exceeded our expectations! We stayed there on Saturday afternoon and the terrace was full. The terrace is located on a very busy corner, so people watch and energy is great. Many people sit outside and enjoy their drinks and a beautiful sunny afternoon. We sat at the top in their dining room and had a nice table at the window, overlooking the terrace from above. We ordered the Grilled Sea Bass with Chorizo, grilled paprika, baby potatoes and broccoli as well as the Chicken Portabello Mushroom Pie. The cake was good, but not great... Next time I would try another cake, probably the Steak Pale Ale cake. The grilled Sea Bass was however INCREDIBLE! So fresh, light and tasteful. One of the best dishes we had throughout our journey to Europe. Wash it with a Nicholson Pale Ale and a Pimm cocktail. A real British lunch!"