A colorful mix of fresh vegetables, stir-fried to perfection with a hint of garlic and soy sauce for a delightful taste.
Thai • Italian • Ice Cream • Delivery Services
"Every morning on my way to the tube, I pass by Foubert's and I've observed that the ice cream scoops are always left in the ice cream."
Thai • Asian • Seafood • Vegetarian
"I ordered Thai food from this restaurant and it was pretty good. all my family members enjoyed eating. the thai curries are really soothing for the taste buds. I didn't sink inside, but the load was pretty crowded when I went to collect my order. it proves that people like to eat there."
Thai • Asian • Vegan • Asiatic
"First time trying this place and was not disappointed! Lovely small independent restaurant with superb food. They didn't hold back on the spice, great balance and flavours to the dishes. The service couldn't have been more friendly or accommodating and the décor gives a nice look and feel. They're currently offering 10% off dine in eating 05.04.22. I'll definitely be going back again. It's by far the best Thai I've tried in the local area. We ate: Beef kra-pao, green chicken curry, som tum and prawn drunken noodles. All were excellent."
Thai • Fish • Asian • Salad
"My mistrust of certain cuisines being cooked well in London restaurants has left me either missing out completely or just eating my favourite foods on a very in frequent basis. The Mexican revolution that happened what, last year. Yes, I was the only one who never went to certain joints to try their tacos and wraps. Mexican food does not travel well. It should. Like any other complicated cuisine it just takes time and a bit of love to reproduce those wonderful dishes. But for some reason all we get here is a slap dash bad reproduction churned out to the masses as gourmet food. Tacos are not gourmet food. You go to Mexico and tacos are less than 10p each and sold on street corners as a quick snack. Thai food, also has that same feeling with me. I love Thai food, in Thailand, just not over awed with it here in London. Although I have found a few places that I think do a pretty **** good job of recreating another great food on these shores. Kaosarn is another exponent of this. I'd been"