"I recently explored the length and breadth of London in search of the most delicious Indian cuisine, and my latest stop was at Bayleaf restaurant in Whetstone, North London. Bayleaf is a fantastic establishment that lived up to its highly recommended reputation, as evidenced by its nomination in the British Curry Awards. I was eager to try their new menu, which offers a rich variety of traditional North Indian dishes with a modern twist. The restaurant provides a warm and welcoming atmosphere, with both modern and classic decor that adds to the overall dining experience. The service was attentive and knowledgeable, guiding me through the menu and recommending various dishes. The starters, including crispy papadums and homemade chutneys, were a delightful introduction to the meal. The standout dish for me was the Samander Ki Bhojan, which featured succulent grilled king prawns and tender scallops presented with a wow factor in terms of taste and presentation. The main dishes, such as the Lajawaab Lamb and Kerala-style Red Snapper, were equally impressive, with flavors that were tasteful and delicate. The vegetarian dishes, like the Raviya stuffed baby aubergine, were also delicious. The Bayleaf restaurant has truly earned its accolades and awards, and their new a la carte menu showcases their dedication to maintaining high standards. Don't miss out on this culinary gem in North London."
