"We eight work colleagues had a lunch get together here. Although fairly quiet when we arrived, it did get busier. We had three courses, I started with the Chefs Shanghai Chicken with soy sauce and sweet chilli dip which with five pieces of chicken was a very generous helping. I followed with the mixed grill and the steak part was cooked rare, just as I had asked for. Followed that with a generous helping of Bread and Butter Pudding with a very generous helping of custard. I was stuffed. As driving, I was able to drink the zero alcohol Guinness which also went down well. My colleague sat next to me had THE most huge portion of ribs that covered his large plate. No one could ever leave here hungry. Our waiting staff were great, including the new started on her first day who appeared to slot into the team really well."
