"I was curious to try it because the restaurant has two michelin stars in ny. it was also my first time in a Scandinavian restaurant in london, I was quite interested to see what they had suggested. we used the formula after the theater with a fixed menu on 26 pfund. for the price is the place definitiw it is worth. the service is very fast and the waiters are very friendly. we could choose two appetizers and I choose the liveliers and the herings. both were really good, although I found something too mad the sosse with the leber. this probably depends on personal taste, as I never combined before acidic cream with foie gras. it seems to be a Nordic tradition. I had meatballs as main dish, the same taste of which I had in stockholm, delicious. I decided to try a desert with celestial, I think it was the artic bird. it was the best part of the whole evening meal. highly recommended, very different from all other restaurants I tried in london."
