"If you’re searching for a reliable British/American-style Italian restaurant, you might find what you’re looking for here. However, if you want genuinely good gluten-free Italian cuisine, you should continue your search. The gluten-free starters come with a small slice of bread that is essentially just a piece of their pizza crust. They were out of gluten-free pasta when I visited, so I opted for the pizza. Unfortunately, it was quite disappointing, especially given the many excellent gluten-free pizza options available elsewhere. The cocktails were overwhelmingly sweet, and the selection was limited. There were only a few types of wine available, without any specific brands mentioned. The prices are too high for food that is, at best, mediocre. There are many better gluten-free options in the city, so I recommend trying one of those instead."
