"we had to wait about 50 minutes for our food, and the guests at the table did that. we had the oriental kicherbsencurry with tofu and the Asian plant wax with tofu. on both were 5 tofu cubes. when I look at how much beef compared to what is done, I feel a little less than vegan. in the kicherbsencurry was not a spinat to see what I had addressed directly. the service asked the cook responsible for the curry and wok dishes (open kitchen) and came back with the statement that the babyspinate was processed in the sauce. I feel like me. I'm not blind. it wasn't a matching tent green to see in the whole curry. on the image in the internet you see the babyspinate clearly. The curry was rather faded, the sauce from wok had a addictive effect that makes me think of glutamat, otherwise everything fresh from the sweet. the naan brot was delicious. as we had searched for the vegan milk rice with a strawberry sauce, on which we were told that there was generally no more, he was unfortunately still standing on the map ahja (also in the internet), then I come back to mine. the homemade criminal tee was much too sweet for both of us. the service was friendly and helpful. probably we had just badly tonight, unfortunately the holiday is around now and the days were always very fast booked out. reservation is recommended in high season."
