"The restaurant was understaffed today, even though it was quite busy. We had to wait a while at the end of our meal, but the young woman who was working did her best to assist us. The food all seemed to be very similar in nature. The pizza dough looked good, but it was lacking in flavor, possibly due to being under-seasoned. Additionally, all the toppings slid off the pizza immediately, which is not a good sign. While quality ingredients were used, none of the dishes we tried stood out as exceptional."
