"Flour to the People is the new kid on the block in Battersea when it comes to breakfast/brunch and it's a great, new take on the brunch experience All dishes are served on homemade sourdough bread, or in some cases sourdough muffins which are really special. The menu is based around traditional brunch classics such as french toast, eggs benny and a fry up. But what I love is the names The French One The American One it just adds a touch of something different and special to it They also use local ingredients (local to Battersea as much as possible), for example they serve beer brewed in Battersea, which is always a bonus The most fun part of this restaurant is the Toast the...read more"
