"Very good vegetarian tapas. The figs with goat cheese were the best product and would recommend it. In the second round we are the olives and Manchego, Potatas Bravas and Tortilla (Omelett) were all high quality. Bread with oil and balsamico was good, the balsamika was very rich and tasty. And finally, the cousin with roasted veg would have seasoned a little more on the veg. All washed with a jug of beautiful Sangria. Given the price I think it is a very rewarding risk. Also friendly staff. I would recommend and would go again (even if only for figs and goat cheese)"
